The seventh edition of the Fresh Produce Safety Australia & New Zealand newsletter has just been released!

In this edition:

  • Institute of Food Technologists Launches Global Food Traceability Center
  • Emerging Pathogens: E. Coli O104:H4
  • Number of severe E. coli strains grows
  • Changes to the MRLS for Blueberries and Raspberries – FSANZ

…and more!

Click here to check out the newsletter.

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