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99% of samples within residue limits but even good news stories can be skewed writes Richard Bennett

Not many countries seem to have national residue testing programs and fewer seem to make the results public. Not so the USA, where their U.S. Department of Agriculture (USDA) has just released their 2012 results. And good results they are, with over 99 percent of samples across all food categories not exceeding the…

New food safety & technology post by Richard Bennett on the PMA A-NZ Blog . View the full post here: http://ift.tt/1jIkIwJ