“A timely reminder on temperature management” writes Richard Bennett

November 9-16 is Food Safety Week in Australia. This year’s theme is “Avoid the Temperature Danger Zone – keeping hot food hot and cold food cold”. In fresh produce, our first thought about temperature management is usually related to maintaining freshness. The warmer the product the…

New food safety & technology post by Richard Bennett on the PMA A-NZ Blog . View the full post here: http://ift.tt/1xaQ9bB

Image credit: Ged Carrol / Flickr, CC BY 2.0