AU: Is double-dipping a food safety problem or just a nasty habit?
The Conversation: What do you do when you are left with half a chip in your hand after dipping? Admit it, you’ve wondered whether it’s OK to double dip the chip.
Maybe you’re the sort who dips their chip only once. Maybe you look around the room before loading your half-eaten chip with a bit more dip, hoping that no one will notice.
If you’ve seen that classic episode of Seinfeld, “The Implant,” where George Costanza double-dips a chip at a wake, maybe you’ve wondered if double-dipping is really like “putting your whole mouth right in the dip!” â€˜You doubled-dipped the chip.’
But is it, really? Can the bacteria in your mouth make it onto the chip then into the dip? Is this habit simply bad manners, or are you actively contaminating communal snacks with your particular germs?
Read the full article at the The Conversation