New Zealand Herald: They’re the ones we turn to when we’re hoping to impress with our culinary skills. But following the example of celebrity chefs like Jamie Oliver and Nigella could be a recipe for disaster, warn scientists.

After watching nearly 100 TV episodes featuring 24 popular chefs, US researchers found that a raft of household names – including Mary Berry and Nigella Lawson – were guilty of health and safety faux pas. Healthy meals campaigner Jamie Oliver was one of the worst transgressors, displaying a whopping 58 bad habits over four episodes – including 24 instances of adding food to ready-to-eat dishes with his bare hands.

Read the full article at the New Zealand Herald website