BRC Global Standards: BRC Global Standards has today announced the launch in June of a new voluntary module assessing food safety culture.

Food safety culture is a growing focus in the industry, and this module delivers thorough analysis and insight into working culture; complementing existing food safety programmes with valuable understanding of a site’s culture and areas for action. It is a unique way of measuring food safety and complements the existing Standard, giving a more in-depth understanding of the site and its staff. This visibility highlights areas for investment and facilitates improvement, providing the potential for a more food safety focused workforce, targeted training programmes, and greater operational insight.

Read the full press release at the BRC Global Standards website