NZ: Massey qualification for Chinese food safety officials
Massey University: China Food and Drug Administration and the New Zealand Ministry for Primary Industries have created a scholarship programme for Chinese food safety officials, which has been successfully running since 2014.
The 12-week-long programme based in Manawatῡ covers topics related to food safety and includes internships with partner organisations. Participants identify and work on a specific research topic and complete a final report when they return home. Upon successful completion, participants receive a Massey University qualification, the Graduate Certificate in Science and Technology.
Read the full story on the Massey University website