Day: February 13, 2017

SG: Building trust and capacity for safe food in Asia

Food Industry Asia: Building trust and capacity to ensure Asian consumers have access to safe food requires a concerted and collaborative approach from multiple stakeholders from the public and private sectors, civil society and inter-governmental organisations…

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Day: February 13, 2017

CA: Root Cause Analysis: Saving on Food Safety

Global Food Safety Resource: What do you think of when you hear the words “root cause analysis?” Many people envision a painstaking, tedious process that tries to discover the true reason a process failed. Who wants to do that?! The quick approach is to just point a finger and blame the employee.

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