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NZ: New Food Safety Guide Released

New Zealand Food Safety: New Zealand Food Safety today released a new publication that provides foundation food safety information for directors, executives and owners of food businesses. New Zealand Food Safety’s director of food regulation, Paul Dansted says the guide, entitled Food safety: Good governance guide for directors, executives and business owners, has been developed with the support of the Institute of Directors and is designed to assist directors, executives and business owners understand their responsibilities in relation to food safety and to improve food safety culture in their businesses.