Food Standards Australia New Zealand: Tomorrow’s first ever World Food Safety Day is a reminder for food businesses and consumers alike of the importance of good food safety practices. The theme for the 2019 event is ‘Food Safety: Everyone’s Business’. Food Standards Australia New Zealand acting Chief Executive Officer Dr Scott Crerar says food safety can’t ever be taken for granted. “There are still more than 4 million estimated cases of foodborne illness in Australia each year and everyone has a role to play in reducing that number," Dr Crerar said.