For food safety and quality assurance systems to be most effective, we need to incorporate the latest fresh produce safety research and experience outcomes. To achieve this, we need to engage with industry to explore what knowledge is required, source existing research outcomes or conduct new research, and then ensure that R&D and experience is converted into practice through effective outreach and education.

The Fresh Produce Safety Centre is the gatekeeper of this process, supported by our industry, government and research partners and networks.

We’re the first to admit that we cannot achieve excellence on our own. We are fortunate that our partners and networks agree. In Australia, we have built relationships with Food Standards Australia New Zealand and various state and territory agencies. We work closely with food safety system owners and Certification Bodies as well as Hort Innovation. We broker connections and help deliver their expertise to industry.

Likewise in New Zealand, the Ministry for Primary Industries is pivotal, as are Horticulture New Zealand, United Fresh, industry partners and NZFSSRC.

Together, we can make a difference.

Pledge your support for the work of the Fresh Produce Safety Centre Australia & New Zealand. View the Pledger Prospectus and get in touch to discuss your support.