Tag: Plan-Do-Check-Act

UK: What bacteria don’t want you to know about food safety

Dominic Cuthbert / Food and Drink International: Business standards company BSI has published the revised international standard for food safety management.
ISO 22000:2018 Food safety management systems – requirements for any organisation in the food chain provides a framework based on best practice for any organisation, from a small, family-owned farm to a multi-national food service outlet, to implement a comprehensive food safety management system.
Read the full post at fdiforum.net

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