Skip to content

Posts from the ‘Events’ Category

Pathogen persistence on leafy vegetables

Pathogen persistence webinars:
Dr Jenny Ekman, AHR

Read more

FPSC A&NZ monthly newsletter out now!

The October 2020 edition of the Fresh Produce Safety Centre Australia & New Zealand newsletter has just been released!

Click here to view the latest newsletter.

Stay up to date with what’s happening in the Fresh Produce Safety community by signing up for the monthly newsletter.

FPSC A&NZ monthly newsletter out now!

The September 2020 edition of the Fresh Produce Safety Centre Australia & New Zealand newsletter has just been released!

Click here to view the latest newsletter.

Stay up to date with what’s happening in the Fresh Produce Safety community by signing up for the monthly newsletter.

PMA A-NZ: Crisis Management in the Fresh Produce Sector

PMA A-NZ is holding a two-hour crisis management webinar on 13 August 2020 for PMA A-NZ members (free) and interested non-members ($80). Topics to be covered include: Anatomy of a crisis, learnings from a crisis, and case studies; Preparing a crisis management plan; and Crisis response and crisis communication. More here.

FPSC A&NZ monthly newsletter out now!

The August 2020 edition of the Fresh Produce Safety Centre Australia & New Zealand newsletter has just been released!

Click here to view the latest newsletter.

Stay up to date with what’s happening in the Fresh Produce Safety community by signing up for the monthly newsletter.

FIAL & AIFST: Food Safety Governance For Directors

FIAL and AIFST are hosting a Food Safety Governance for Directors workshop on 15 September 2020.

The workshop, run via Zoom, is designed to provide a governance overview for Directors, Executives and senior management of food manufacturing and supply businesses based in Australia to support the production and sale of safe food both domestically and overseas.

The workshop will help directors to understand the importance of food safety governance, their responsibilities and role in assuring food safety performance. It will also discuss the tools to monitor and verify food safety system performance and the essentials of good food safety governance. More here.

FPSC A&NZ monthly newsletter out now!

The June 2020 edition of the Fresh Produce Safety Centre Australia & New Zealand newsletter has just been released!

Click here to view the latest newsletter.

Stay up to date with what’s happening in the Fresh Produce Safety community by signing up for the monthly newsletter.

FPSC A&NZ monthly newsletter out now!

The May 2020 edition of the Fresh Produce Safety Centre Australia & New Zealand newsletter has just been released!

Click here to view the latest newsletter.

Stay up to date with what’s happening in the Fresh Produce Safety community by signing up for the monthly newsletter.

FPSC A&NZ monthly newsletter out now!

The April 2020 edition of the Fresh Produce Safety Centre Australia & New Zealand newsletter has just been released!

Click here to view the latest newsletter.

Stay up to date with what’s happening in the Fresh Produce Safety community by signing up for the monthly newsletter.

FPSC defers April field day events

 

The FPSC and the ARC Training Centre for Food Safety in the Fresh Produce Industry are deferring two field days scheduled for April on mitigating the risks from animal agriculture and intrusion. The events were to be held on 23 April in Werribee and 27 April in Gatton. These events have been postponed until the current public health crisis has eased.  We sincerely thank the industry supporters and speakers, who committed their time for these events. We will seek to reschedule this important topic for later in 2020.